Rosenborg.com - Canada - GARLIC BREAD WITH BLUE CHEESE

PRODUCTSROSENBORG DANISH BRIERECIPES - WHATEVER THE OCCASIONHISTORYAWARDSFREQUENTLY ASKED QUESTIONSCONTACTRECIPES - WHATEVER THE OCCASIONBAKED ASPARAGUS WITH BLUE BRIESTUFFED BEEFSTEAK TOMATOESROASTED BUTTERNUT SQUASH WITH BLUE CHEESE AND THYMEGARLIC BREAD WITH BLUE CHEESESWEET POTATO MASHGREEK YOGHURT WITH BLUE CHEESE HERB DIPGNOCCHI WITH BLUE CHEESE AND RUCCOLA

BAKED ASPARAGUS WITH BLUE BRIE

STUFFED BEEFSTEAK TOMATOES

ROASTED BUTTERNUT SQUASH WITH BLUE CHEESE AND THYME

GARLIC BREAD WITH BLUE CHEESE

SWEET POTATO MASH

GREEK YOGHURT WITH BLUE CHEESE HERB DIP

GNOCCHI WITH BLUE CHEESE AND RUCCOLA


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GARLIC BREAD WITH BLUE CHEESE

INGREDIENTS

1 ready-to-bake garlic baguette
1 pack ROSENBORGŽ Extra Creamy Danish Blue
Cheese Slices

METHOD

1. Bake garlic bread as directed on pack, just before end of cooking time, remove from oven, halve the cheese slices and pop two halves into each slit. Return to oven to melt cheese and serve immediately.

Rosenborg Extra Creamy Danish Blue In Slices

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