Rosenborg.com - Canada - ROSENBORG TRADITIONAL DANISH BLUE CHEESE

PRODUCTSROSENBORG DANISH BRIERECIPES - WHATEVER THE OCCASIONHISTORYAWARDSFREQUENTLY ASKED QUESTIONSCONTACTRECIPES - WHATEVER THE OCCASIONBAKED ASPARAGUS WITH BLUE BRIESTUFFED BEEFSTEAK TOMATOESROASTED BUTTERNUT SQUASH WITH BLUE CHEESE AND THYMEGARLIC BREAD WITH BLUE CHEESESWEET POTATO MASHGREEK YOGHURT WITH BLUE CHEESE HERB DIPGNOCCHI WITH BLUE CHEESE AND RUCCOLA

ROSENBORG DANISH BRIE

ROSENBORG TRADITIONAL DANISH BLUE CHEESE

DESCRIPTION

100g

Click here to see the 350 g version of this product

First manufactured in 1927, this is the acknowledged classic, full-strength Danish Blue Cheese. It differs from other cheeses primarily because it is made using homogenized milk in the cheese-making process which causes the taste to stand out. The taste is sharply piquant and slightly salty, which we refer to as the blue "bite".

click here for nutrition facts

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